Mochini oa ho Etsa Likhetla tsa Tart
Melemo ea lisebelisoa
Selelekela sa Lisebelisoa- Mochini oa ho Etsa Likhetla tsa Tart Moetsi oa Li-Tartlet tsa Custard
1. Mochini oa morao-rao oa ho etsa likhetla tsa tart o loketse ho bopa li-tart tsa mahe le litlhaloso tse fapaneng tsa li-tart tsa mahe, tse fumanehang 'marakeng ho tloha ka la 206-207-208.
2. Sesupa-tsela sa foil se na le sistimi ea vacuum ho netefatsa hore kopi ea foil e behiloe hantle.
3.Tlhahiso ea hlama: Mosebetsi oa ho seha hlama o nepahetse ebile o tsitsitse, o netefatsa boima ba billet ea hlama.
4.Ka sekotlolo sa foil ea aluminium le sistimi ea alamo ea ho khomarela hlama
5. Khopotso e iketsang bakeng sa ho eketsa likotlolo tsa foil ea aluminium le lithupa tsa pastry; Hlalosa ka bohona likopi tse se nang letho tse sa hatelletsoeng.
Tlhahisoleseding e qaqileng
Tlhaloso ea lisebelisoa-Mochini oa Khoebo oa Tart e Nyenyane ea ho Etsa Likhetla 40-45units/mins
1.Bokgoni: 40-45 udi-nits/motsotso;
2.Mojaro oa kopi:Kopi ea foile ea aluminium e tletse likotoana tse 3760 'me e ka sebelisoa metsotso e 100
3. Boleleleea conveyor ea lithupa tsa pastry: 1.5m;
4. Thepaboholo ba ment: 2200 * 1400 * 1750;
5. Staho qoelisoa: Liyuniti tse 8-10 ka motho;
Lisete tse 6.8ea lisebelisoa tsa ho etsa likhetla tse tala e ka pholosa basebetsi ba 7, e tla boloka litšenyehelo tsa basebetsi tsa selemo le selemo e ka boloka chelete e fetang 40000 USD.
Melemo ea lisebelisoa-Mochini oa ho Etsa Likhetla tsa Tart 45-45units/m 20-22kg
1.Sebedisa bmechine ea makery ho e-na le basebetsi ho boloka litšenyehelo tsa basebetsi le ho fokotsa ho ja basebetsi;
2. NtlafatsoBokgoni ba tlhahiso. Netefatsa boleng ba sehlahisoa;
3. Fokotsatšebeliso ea thepa e tala le matla ts'ebetsong ea tlhahiso;
4. Tlhahiso e fapaneng e ka etsahala.








