Mochini oa Letlalo la Tart ea Mahe o Tsoang ho Moetsi oa Lisebelisoa tsa Bakery tsa Chaena-Uim Bakery
Melemo ea lisebelisoa
Selelekela sa Lisebelisoa- Mochini oa Letlalo la Tart ea Mahe o Tsoang ho Bakery ea Chaena Moetsi oa Lisebelisoa-UIM Bakery
1. Mochini oa morao-rao oa letlalo la tart ea mahe o loketse ho bopa tart ea mahe le litlhaloso tse fapaneng tsa tart ea mahe, tse fumanehang 'marakeng ho tloha ka la 206-207-208.
2. Sesupa-tsela sa foil se na le sistimi ea vacuum ho netefatsa hore kopi ea foil e behiloe hantle.
3.Tlhahiso ea hlama: Mosebetsi oa ho seha hlama o nepahetse ebile o tsitsitse, o netefatsa boima ba billet ea hlama.
4.Ka sekotlolo sa foil ea aluminium le sistimi ea alamo ea ho khomarela hlama
5. Khopotso e iketsang bakeng sa ho eketsa likotlolo tsa foil ea aluminium le lithupa tsa pastry; Hlalosa ka bohona likopi tse se nang letho tse sa hatelletsoeng.
Lintlha tsa sehlahisoa
Tlhaloso ea lisebelisoa-Mochini oa ho bopa letlalo la tart ea lehe ka boiketsetso
1.Bokgoni: diyuniti tse 40-45/motsotso;
2.Mojaro oa kopi: Kopi ea foil ea aluminium e tletse likotoana tse 3760 'me e ka sebelisoa metsotso e 100
3.Bolelele ba sejana sa ho tsamaisa dithupa tsa pastry: 1.5m;
4. Boholo ba lisebelisoa: 2200 * 1400 * 1750;
5. Basebetsi: Liyuniti tse 8-10 ka motho;
6. Mochini oa rona oa khetla ea tart o tla boloka litšenyehelo tsa basebetsi tsa selemo le selemo.
Melemo ea lisebelisoa - Theko e ntle ka ho fetisisa ea mochini oa ho phunya letlalo la tart ea mahe
1.Sebedisa mechini ya ho baka ho ena le basebetsi ho boloka ditjeo tsa basebetsi le ho fokotsa ho ja basebetsi;
2. Ntlafatsa bokgoni ba tlhahiso. Netefatsa boleng ba sehlahisoa;
3. Fokotsa tšebeliso ea thepa e tala le matla ts'ebetsong ea tlhahiso;
4. Tlhahiso e fapaneng e ka etsahala.







