Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Tlhaloso e Khutšoanyane:

E loketse ho etsa bohobe ba croissant, ts'ebetso ea ho tlatsa e fumaneha.

Lisebelisoa tsa SUS304 tsa 'mele oohle, li tiile ebile lia tšoarella.

Simens control system, e bonolo ho e laola, e etsang hore ts'ebetso e tsitsitseng ea lisebelisoa e sebetse hape.

Moralo oa rona o tšehetsa phetoho e potlakileng ea li-cutters.

Moralo oa rona o etsa hore ho be bonolo ho hloekisa le ho hlokomela

Mabanta a hlama a bophara ba 600-1600mm


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Thepa Melemo

Thepa Selelekela-Sesebelisoa sa ho Phetla Bohobe Commercial Croissant Make Equipment

E loketse ho etsa bohobe ba croissant, ts'ebetso ea ho tlatsa e fumaneha.

Lisebelisoa tsa SUS304 tsa 'mele oohle, li tiile ebile lia tšoarella.

Simens control system, e bonolo ho e laola, e etsang hore ts'ebetso e tsitsitseng ea lisebelisoa e sebetse hape.

Moralo oa rona o tšehetsa phetoho e potlakileng ea li-cutters.

Moralo oa rona o etsa hore ho be bonolo ho hloekisa le ho hlokomela

Mabanta a hlama a bophara ba 600-1600mm

Ikopanye le rona bakeng sa theko ea mochini oa ho etsa bohobe o ikemetseng

Lintlha tsa sehlahisoa

Hlama Hopper

Hlama e tsoakiloeng e tšeloa ka har'a hopper ea ho fepa ea mochine oa bakery oa Danish ka lifti, 'me boima bo le bong ba ho fepa bo entsoe ho ea ka matla a tlhahiso ea mohala oa tlhahiso, e le ho etsa bonnete ba hore basebetsi-'moho le ts'ebetso ea kamehla ea hlama ha ba etse joalo. ema nako e telele bakeng sa hlama.

Hlama Band Calendering

The hlama sehlopha theha tsamaiso e amohela tlaase khatello ea kelello calendering mokhoa oa ho sebetsa ka bonolo sebetsa hlama sehlopha ka bophara bo hlokahalang le botenya, e le hore a se ke a senya mokhatlo o hlophisitsoeng oa sehlopha hlama le etsa bonnete ba hore hlama bonolo.

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Mokhoa oa ho phomola le ho pholisa hlama

Sehlopha sa hlama se isoa kotopong ea ho phomola ha mocheso o tlase, o phutholohileng ha ho hlokahala ho latela litlhoko tsa ts'ebetso ea moreki e mong le e mong.Tunnel e nang le mocheso o tlaase o na le sesebelisoa sa anti condensation, e le hore hlama e se ke ea omisoa le ho phunyeha ntle le ho foka ka ho toba.

-Sistimi ea Pompo ea Mafura

Mochini oa pompo ea mafura o entsoeng ka setsebi ke mochini oa bohlokoa haholo bakeng sa mochini oa ho baka likuku , ha lebanta la hlama le isoa molomong oa mafura a tsoang ho mafura, mafura aa ntšoa ebe a beoa holim'a lebanta la hlama ka sebopeho sa lebanta le tšesaane la mafura. ka nako e tšoanang.Lebanta la hlama le nang le mafura le fetola lebanta la hlama mahlakoreng ka bobeli ho ea ho mafura ka sesebelisoa sa flanging, le phuthela mafura, 'me le phethe ketso ea oli e tšesaane.Nozzle ea mafura e ka hlahisa mafura a tšoanang a bophara le botenya bo fanoeng ho latela litlhoko tsa moreki, e le ho netefatsa hore ha ho na mafura a mangata.

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Satellite Rolling

The sathelaete lebili mofuta hlama rolling tora ka bonolo sebetsana le lebanta hlama, evenly ala mafura le hlama lebanta, 'me hlama lebanta e ka makhetlo-khetlo phuthoa ho etsa lebanta hlama ka bophara le botenya sete ho boleng esale pele, e leng romeloa ho hlama. Sistimi ea ho phutha lebanta, e tsejoang hape e le sistimi ea ho bula likuku indastering
Ho phutha ha Pele

The phutha mokhoa oa ho seha stack ka evenly sebetsana grease boemong leha e le efe ea hlama hlobolisa ka tekanyo e khōlō ka ho fetisisa, e leng ho feta botsoalle ho boleng bo phahameng crisp hlama, 'me palo ea phutha le dikarolo ka beha ho ea ka litlhoko tsa bareki.
Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Ho Mena ha Bobeli

The phutha mokhoa oa ho seha stack ka evenly sebetsana grease boemong leha e le efe ea hlama hlobolisa ka tekanyo e khōlō ka ho fetisisa, e leng ho feta botsoalle ho boleng bo phahameng crisp hlama, 'me palo ea phutha le dikarolo ka beha ho ea ka litlhoko tsa bareki.

Khalendara

Bophara le botenya ba lebanta la hlama le atolositsoeng ka litsela tse ngata tsa ho roala li khethoa ho ea ka litlhoko tsa hlama e phunyang.Botenya ba ho qetela ba sehlahisoa bo hlokoang ke maeto bo khethoa ho latela litlhoko tsa bokhoni ba tlhahiso.Bophara ba hlama ea ho roala bo khethoa ho ea ka litlhoko tsa bokhoni ba tlhahiso.Re ka fana ka bophara ba lisebelisoa tsa 680-1280mm ho fihlela litlhoko tsa bokhoni ba tlhahiso ea bareki ba fapaneng.
Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Thepa ea ho Etsa Bohobe Commercial Croissant Ho Etsa Thepa e rekisoang

Searohanyi

The hlama lebanta le junifomo botenya le bophara e arotsoe ke 'maloa rolling cutters ho lokisetsa kgutlotharo seha.Lebanta le setseng la hlama ka mor'a ho seha ha longitudinal le tla bokelloa sebakeng sa ho sebelisoa hape ebe le khutlisetsoa ho hopper bakeng sa ho sebelisoa hape.

Croissant Sheeting

Karolo ea "croissant" ea "curling" e sebelisa mokhoa oa "drag chain curling", o ka netefatsang hore bohobe bo kobeha ka thata, "curling angle" e tsitsitse, 'me ponahalo ea sehlahisoa e ntle haholo.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona